How do I choose the best panettone?Updated 7 months ago

At Sous Chef we only have top quality panettone, and so really the first decision is the design aesthetic you prefer. If you're looking for something classic, you'll prefer designs from Flamigni and Loison (Loison they have a number of ranges, but we only stock their 'Top Line' with the highest quality ingredients). And if you're looking for something brighter, colourful and more contemporary you'd choose Muzzi and Fiasconaro.

After that, of course, it's the flavours you'll need to decide between. Traditionally panettones are studded with raisins and candied fruit, which is the classic choice. However, there are now amazing flavours to suit everybody - even dried fruit haters! Choose from marrons glacés, fruit and chocolate, pistachio and even salted caramel.

To find out more read our complete guide or watch the video from Nicola below!